|
|
Registros recuperados : 4 | |
1. | | KLOSTER, F. S.; CHAGAS, A. C. de S.; BORGES, F. A. C; SCHAFER, A. S.; FORTES, F. S.; BUZATTI, A.; FRANÇA, K. A. T.; MOLENTO, M. B. Avaliação in vitro do potencial bioativo da andiroba (carapa guianensis) sobre ovos de nematódeos gastrintestinais de bovinos e larvas l3 de cooperia sp. In: CONGRESSO BRASILEIRO DE PARASITOLOGIA VETERINÁRIA, 16., Campo Grande. Anais... Campo Grqande: CBPV, 2010. Biblioteca(s): Embrapa Pecuária Sudeste. |
| |
2. | | KLOSTER, F. S.; CHAGAS, A. C. de S.; BORGES, F. A.; SCHAFER, A. S.; CANEVER, R. J.; BUZATI, A.; MOLENTO, M. B. Avaliação do potencial antihelmíntico de hura crepitans sobre ovos de nematódeos gastrintestinais de bovinos e larvas l3 de cooperia sp. In: CONGRESSO BRASILEIRO DE PARASITOLOGIA VETERINÁRIA, 16., Campo Grande. Anais... Campo Grqande: CBPV, 2010. Biblioteca(s): Embrapa Pecuária Sudeste. |
| |
3. | | GRANDO, T. H.; SÁ, M. F. de; BALDISSERA, M. D.; OLIVEIRA, C. B.; GRESSLER, L. T.; PORTO, B. C. Z.; SANTOS, R. C. V.; MINHO, A. P.; LEAL, M. L. do R.; MONTEIRO, S. G.; SCHAFER, A. S. Atividade da Melaleuca alternifolia livre e nanoestruturado e do terpinen-4-ol sibre Haemonchus contortus. In: CONGRESSO BRASILEIRO DE PARASITOLOGIA VETERINÁRIA, 18., 2014, Gramado. Fronteiras da Parasitologia. Porto Alegre: UFRGS, 2014. Biblioteca(s): Embrapa Pecuária Sul. |
| |
4. | | SCHAFER, A. S.; LEAL, M. L. R.; MOLENTO, M. B.; AIRES, A. R.; DUARTE, M. M. M. F.; CARVALHO, F. B.; TONIN, A. A.; SCHMIDT, L.; FLORES, E. M. M.; FRANÇA, R. T.; GRANDO, T. H.; MINHO, A. P.; KRAUSE, A.; ANTONIAZZI, A. Q.; LOPES, S. T. A. Immune response of lambs experimentally infected with Haemonchus contortus and parenterally treated with a combination of zinc and copper. Small Ruminant Research, Amsterdam, v. 123, n. 1, p. 183-188, Jan. 2015. Biblioteca(s): Embrapa Pecuária Sul. |
| |
Registros recuperados : 4 | |
|
|
Registro Completo
Biblioteca(s): |
Embrapa Semiárido; Embrapa Uva e Vinho. |
Data corrente: |
09/01/2020 |
Data da última atualização: |
09/01/2020 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 1 |
Autoria: |
OLIVEIRA, J. B. de; EGIPTO, R.; LAUREANO, O.; DE CASTRO, R.; PEREIRA, G. E.; RICARDO-DA-SILVA, J. M. |
Afiliação: |
Juliane Barreto de Oliveira, Correspondence to: JB de Oliveira, Linking Landscape, Environment, Agriculture and Food, Instituto Superior de Agronomia, Universidade de Lisboa, Tapada da Ajuda, 1349-017 Lisbon, Portugal. E-mail: juliane.barreto@hotmail.com; Ricardo Egipto, LEAF- Linking Landscape, Environment, Agriculture and Food. Instituto Superior de Agronomia, Universidade de Lisboa, Lisbon, Portugal; Olga Laureano, LEAF- Linking Landscape, Environment, Agriculture and Food. Instituto Superior de Agronomia, Universidade de Lisboa, Lisbon, Portugal; Rogério de Castro, LEAF- Linking Landscape, Environment, Agriculture and Food. Instituto Superior de Agronomia, Universidade de Lisboa, Lisbon, Portugal; GIULIANO ELIAS PEREIRA, CNPUV; Jorge Manuel Ricardo-da-Silva, LEAF- Linking Landscape, Environment, Agriculture and Food. Instituto Superior de Agronomia, Universidade de Lisboa, Lisbon, Portugal. |
Título: |
Chemical characteristics of grapes cv. Syrah (Vitis vinifera L.) grown in the tropical semiarid region of Brazil (Pernambuco state): influence of rootstock and harvest season. |
Ano de publicação: |
2019 |
Fonte/Imprenta: |
Journal of the Science of Food and Agriculture, v. 99, p. 5050-5063, 2019. |
DOI: |
10.1002/jsfa.9748 |
Idioma: |
Inglês |
Conteúdo: |
BACKGROUND: Obtaining two or more successive annual vintages from the same vineyard is characteristic of regions with a tropical climate, such as the Submédio of the São Francisco Valley, Brazil. The present study aimed to characterize the chemical composition of grapes in four production cycles (i.e. two calendar years) when considering the interaction between cv. Syrah and two rootstocks. For a broad characterization, two methodologies for the extraction of phenolic compounds were used, as well as different methods of analysis. RESULTS: The results obtained showed that there was an influence of rootstock and harvest season. Grapes from vines grafted onto IAC 313 contained higher concentrations of total condensed tannins (skins) and flavanols than grapes from vines grafted onto 1103P.However, the grape samples fromthe vines grafted onto 1103P contained higher levels of monomeric anthocyanins than the grape samples fromthe vines grafted onto IAC 313. The first harvest seasonwas characterized by higher concentrationsof most phenolic compounds than the second harvest season. CONCLUSION: In the present study, it was possible to confirm that, in the semiarid region of Brazil, the interaction between the cultivar Syrah and the different rootstocks, as well as the climatic conditions in each harvest season, influenced the composition of the grapes, mainly in relation to phenolic compounds. © 2019 Society of Chemical Industry |
Palavras-Chave: |
Harvest seasons; Red grapes; Tropical semiarid viticulture; Uvas vermelhas; Viticultura semiárido tropical. |
Thesagro: |
Composto Fenólico; Porta Enxerto; Uva. |
Thesaurus NAL: |
Phenolic compounds; Rootstocks. |
Categoria do assunto: |
-- X Pesquisa, Tecnologia e Engenharia |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/208398/1/Oliveira-et-al-2019-Journal-of-the-Science-of-Food-and-Agriculture.pdf
|
Marc: |
LEADER 02473naa a2200313 a 4500 001 2118415 005 2020-01-09 008 2019 bl uuuu u00u1 u #d 024 7 $a10.1002/jsfa.9748$2DOI 100 1 $aOLIVEIRA, J. B. de 245 $aChemical characteristics of grapes cv. Syrah (Vitis vinifera L.) grown in the tropical semiarid region of Brazil (Pernambuco state)$binfluence of rootstock and harvest season.$h[electronic resource] 260 $c2019 520 $aBACKGROUND: Obtaining two or more successive annual vintages from the same vineyard is characteristic of regions with a tropical climate, such as the Submédio of the São Francisco Valley, Brazil. The present study aimed to characterize the chemical composition of grapes in four production cycles (i.e. two calendar years) when considering the interaction between cv. Syrah and two rootstocks. For a broad characterization, two methodologies for the extraction of phenolic compounds were used, as well as different methods of analysis. RESULTS: The results obtained showed that there was an influence of rootstock and harvest season. Grapes from vines grafted onto IAC 313 contained higher concentrations of total condensed tannins (skins) and flavanols than grapes from vines grafted onto 1103P.However, the grape samples fromthe vines grafted onto 1103P contained higher levels of monomeric anthocyanins than the grape samples fromthe vines grafted onto IAC 313. The first harvest seasonwas characterized by higher concentrationsof most phenolic compounds than the second harvest season. CONCLUSION: In the present study, it was possible to confirm that, in the semiarid region of Brazil, the interaction between the cultivar Syrah and the different rootstocks, as well as the climatic conditions in each harvest season, influenced the composition of the grapes, mainly in relation to phenolic compounds. © 2019 Society of Chemical Industry 650 $aPhenolic compounds 650 $aRootstocks 650 $aComposto Fenólico 650 $aPorta Enxerto 650 $aUva 653 $aHarvest seasons 653 $aRed grapes 653 $aTropical semiarid viticulture 653 $aUvas vermelhas 653 $aViticultura semiárido tropical 700 1 $aEGIPTO, R. 700 1 $aLAUREANO, O. 700 1 $aDE CASTRO, R. 700 1 $aPEREIRA, G. E. 700 1 $aRICARDO-DA-SILVA, J. M. 773 $tJournal of the Science of Food and Agriculture$gv. 99, p. 5050-5063, 2019.
Download
Esconder MarcMostrar Marc Completo |
Registro original: |
Embrapa Uva e Vinho (CNPUV) |
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
Fechar
|
|
Registro completo
Biblioteca(s): |
Catálogo Coletivo de Periódicos Embrapa; Embrapa Agrobiologia; Embrapa Agropecuária Oeste; Embrapa Amapá; Embrapa Amazônia Oriental; Embrapa Arroz e Feijão; Embrapa Mandioca e Fruticultura; Embrapa Pantanal; Embrapa Soja. |
Identificador: |
60 |
Data corrente: |
09/05/2002 |
Data da última atualização: |
30/04/2015 |
Código do título: |
1350003 |
ISSN: |
0120-2812 |
Código CCN: |
000637-8 |
Título e Subtítulo: |
ACTA AGRONOMICA (PALMIRA) |
Entidade: |
Facultad de Agronomia de la Universidad Nacional de Colombia |
Local de publicação: |
Palmira, Colombia |
Periodicidade: |
Trimestral |
Inicio de publicação: |
1950 |
Coleções da unidade: |
Embrapa Agrobiologia 1974/1989 1974 24(1-4); 1975 25(1-4); 1976 26(1-2); 1984 34(2); 1985 35(1,4); 1986 36(1-2); 1989 39(3/4)
Embrapa Agropecuária Oeste 1974-75 24-25; 1976 26(3/4); 1987 37(3); 1995 45(1); 2004 53; 2005 54 (3-4); 2006 55(1-2)
Embrapa Amapá 1956 6 (3-4); 1958 8 (1-2)
Embrapa Amazônia Oriental 1950 1(1); 1951 1(2-4); 1952 2(1-4); 1953 3(1-4); 1954 4(1-4); 1955 5(1-2,4); 1956 6(1-4); 1957 7(1-4); 1958 8(1-4); 1959 9(1-4); 1960 10(1-4); 1961 11(1-4); 1962 12(1-4); 1963 13(1-4); 1964 14(1/4); 1965 15(1/4); 1966 16(1-4); 1967 17(1-4); 1968 18(1-4); 1969 19(1-4); 1970 20(1-4); 1971 21(1-4); 1972 22(1-4); 1973 23(1-4); 1974 24(1/4); 1975 25(1/4); 1976 26(1-4); 1977 27(1/4); 1978 28(1/4); 1979 29(1/4); 1980 30(1/4); 1981 31(1/4); 1982 32(1/4); 1983 33(1-4); 1984 34(1-4); 1985 35(1-4); 1986 36(1-4); 1987 37(1-4); 1988 38(1-2); 1989 39(1-4); 1990 40(1-4); 1991 41(1/4); 1992 42(1/4); 1993 43(1/4); 1994 44(1/4); 1995 45(1-4); 1996 46(1/4); 1997 47(4); 1998 48(1-2); 2000 50(1-4); 2001 51(1-4); 2003 52(1/4); 2004 53(1-4); 2005 54(1); 2006 55(3-4); 2007 56(1-4) Classificação: 630.5A1883
Embrapa Arroz e Feijão 1963 13(1,2,3/4); 1966 16(1/2,3/4); 1967 17(1/2); 1968 18(1); 1969 19(2,3/4); 1971 21(1-4); 1972 22(1); 1973 23(1/2,3/4); 1974 24(1/4); 1975 25(1/4); 1976 26(1/2,3/4); 1978 28(1/4); 1981 31(1/4); 1983 33(4); 1984 34(1); 1985 35(1-2); 1986 36(3-4); 1987 37(1,3-4); 1988 38(1); 1989 39(1/2); 1991 41(1/4); 1992 42(1/4); 1994 44(1/4)
Embrapa Mandioca e Fruticultura 1960 10(1); 1961 11(1-2); 1962 12(3/4); 1963 13(1-2); 1965 15(1/4); 1966 16(3/4); 1968 18(1-4); 1969 19(1,3/4); 1971 21(2); 1972 22(3-4); 1973 23(1-2); 1974 24(1-4); 1975 25(1-4); 1980 30(1/2); 1983 33(1-2,4); 1984 34(1,4); 1985 35(2,4); 1988 38(1); 1989 39(1-4); 1990 40(1-4); 1991 41(1-4); 1992 42(1-4); 1993 43(1-4); 1994 44(1-4); 1995 45(1-2,4); 1996 46(1-4); 1997 47(4); 1998 48(1-2); 2001-2002 51(3,4); 2003 52(1-4); 2004 53(1/2, 3/4); 2005 54(1-4); 2006 55(1-4); 2007 56(1-4);
Embrapa Pantanal 1984 34(3); 1985 35(1); 1989 39(3/4); 1990 40(1/2); 1991-94 41-44; 1995 45(1-4); 1997 47(4); 1998-99 48-49; 2000 50(1-4); 2001-02 51(3/4); 2003 52(1/4); 2004 53(1/2); 2005 54(1-4); 2006 55(1-2-3-4); 2007 56(1-4) Classificação: 1E
Embrapa Soja 1975 25; 1977-82 27-32; 1983 33(1-3); 1984-86 34-36; 1987 37(1,3-4); 1988 38(1-2); 1989-96 39-46; 1997 47(4); 1998 48(3/4); 1999-007 49-56; |
|
Fechar
|
|
|